Starters
Russian salad with ventresca, yuca, and black olive
12,50 €
Duck foie gras mousse with jam
14,00 €
Broken eggs with Iberian ham
12,00 €
Truffled Potato Nest with Poached Egg and Foie Escalope
12,50 €
Fried Goat Cheese with Berries
9,00 €
Grilled Octopus Leg, with parmentier and potatoes
16,00 €
Grilled Provoleta with Tomato and Basil
9,50 €
Iberian ham, Cheese or Mixt (+4,00€)
15,00 €
Angus beef carpaccio
14,00 €
Torreznos from Soria
6,50 € Ud.
Tuna carpaccio
14,00 €
Grilled or garlic prawns
2,25 € Ud.
Garlic mushrooms
8,00 €
Steamed clams
9,50 €